The Sant Isidre de Juncosa Cooperative has attended the award ceremony of the 2019 London International Olive Oil Competitions, a contest held 11 to 13 April 2019 in London to promote high quality extra virgin olive oil.
The act took place at the DoubleTree by Hilton Hotel London — Docklands Riverside, where the members of the Juncosa Cooperative and Oma Agency were presented, respectively, the following awards: the gold medal in the Medium Category for oil quality, and the bronze medal in the Total Image Category for the design and packaging of the Cooperative’s hundred-year anniversary bottle, made to celebrate this year. In the Total Image Category, the judges valued multiple aesthetic aspects, including innovation, colour, material and general image.