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Oli Les Cabanes ha sido seleccionado como finalista en la categoría Fruta Madura de los Premios Alimentos de España 2024-2025. Un reconocimiento que destaca la calidad y la excelencia de nuestro aceite de oliva virgen extra, un producto que, año tras año, reafirma el compromiso de nuestra cooperativa con el territorio y la sostenibilidad. Entre […]

Our new campaign this year is called “From the land which saw us born”, and it tells the true stories of real people from our town: Juncosa. It consists in 7 very personal narratives whose central motifs are the rural world, the farming community and love for the land. The protagonists are Maria Pilar, Antònio,

The almond trees announce that spring is coming, with the bloom of their flowers, in the month of March. Apricots, peaches, plums, nectarines, paraguayans or cherries also come from fruit trees that offer an ephemeral show in the fields of Lleida during the first months of the year and are responsible, along with with the

This coming 20, 21 and 22 January will mark the 60th edition of the Fair of Quality Extra Virgin Oil and Les Garrigues in Les Borges Blanques. The Sant Isidre de Juncosa Farmers’ Co-op will be present yet another year at the event which makes Les Borges Blanques the epicentre of the oil world. After

The event was celebrated at the restaurant L’Espurna over a pairing lunch This afternoon, the Sant Isidre de Juncosa Farming Cooperative has presented the Premium early-harvest extra virgin olive oil Les Cabanes Taste of Earth, recently awarded the gold medal for its quality at the 2022 Olivinus International Olive Oil Competition in Mendoza, Argentina. The

In recognition of its business trajectory

The Juncosa Cooperative’s oil, featured in the EVOO Tunnel at the Salón Gourmets in Madrid A visitor to the EVOO Tunnel at the Salón Gourmets, held in Madrid from 18 to 21 October, described the space as looking “like a jewellery shop”, referring to the stand dedicated to the prizewinning oils in the Food of

The Sant Isidre de Juncosa Farm Cooperative was present at this year’s edition of Expoliva, the International Fair of Extra Virgin Olive Oil and Related Industries, held 22 to 25 September in Jaén. It is the world’s most important fair for the promotion and development of the olive and olive oil sector. The extra virgin